Vinh Thanh - Nuoc Mau Dua Ben Tre Coconut Flavoring

✔ Authentic Coconut Caramel Sauce – A must-have ingredient for creating rich, deep flavors in Vietnamese braised dishes.

✔ Adds Beautiful Color & Taste – Enhances the natural sweetness of caramelized sugar with the subtle richness of coconut.

✔ Perfect for Braised Meat & Fish – Essential for making traditional Vietnamese "thịt kho" (braised pork) and "cá kho" (braised fish).

✔ Made from Fresh Coconut – 100% natural, free from artificial color and preservatives.

How to Use:

Add 1-2 tablespoons to braised dishes for a rich caramelized flavor.

Mix with fish sauce and spices for a delicious marinade.