Vinh Thanh - Dau Mau Dieu Annatto Colouring

✔ Natural Annatto Oil – Extracted from annatto seeds to provide a vibrant red-orange color to dishes.
✔ Enhances Both Appearance & Taste – Commonly used in Vietnamese and Asian cuisine to bring a natural golden hue to food.
✔ Perfect for Noodles, Curries & Meat Dishes – A key ingredient for making colorful and appetizing meals.
✔ No Artificial Dyes – 100% natural, ensuring safe and healthy cooking.

How to Use:

Add a few drops to cooking oil and use it to sauté meats or vegetables.
Mix with marinades to give dishes a rich, golden color.