ST Rice (Gạo Sóc Trăng)

A high-quality Vietnamese rice variety, renowned for its fragrant aroma, soft texture, and slightly sweet taste, making it ideal for daily meals.

How to Use:

Rinse the rice thoroughly before cooking.
Use a rice cooker or pot with a 1:1.2 ratio of rice to water.
Let it rest for a few minutes after cooking for the best texture.