Cu Chi - Banh Trang Rice Paper

✔ Classic Vietnamese Rice Paper – Thin and durable, perfect for all kinds of rolls.
✔ Ideal for Fresh and Fried Rolls – Use it for gỏi cuốn, chả giò, and more.
✔ Made from Premium Rice Flour – Offers a soft and chewy texture.
✔ No Preservatives – Naturally made with rice flour and water.

How to Use:

Soak in warm water, then roll with your choice of meat, veggies, or vermicelli.
Deep fry for crispy rolls or use for making rice paper salad.