Vermicelli (Safaco - Bun Tuoi)

✔ Fresh Vermicelli – Soft, fresh vermicelli noodles, perfect for Vietnamese dishes.
✔ Great for Bun Cha or Pho – These noodles are ideal for traditional Vietnamese noodle dishes like Bun Cha or pho.
✔ Easy to Use – Ready to be cooked or served fresh with your favorite toppings.

How to Use:

Soak the vermicelli noodles in warm water for 3-4 minutes.
Drain the water and rinse the noodles.
Use in your favorite noodle soup, salad, or stir-fried dish.