KIMBOI - Mang Soi Kho Nau Ngay Dried Bamboo Shoots

✔ Premium Quality Bamboo Shoots – Sourced from the lush forests of Vietnam, these dried bamboo shoots are carefully selected and sun-dried to preserve their natural flavor and texture.
✔ Rich & Earthy Flavor – Adds depth to soups, stir-fries, and traditional Vietnamese dishes like bamboo shoot soup or braised pork.
✔ Easy to Prepare – Simply soak in warm water for a few hours, boil to soften, and it's ready for cooking.
✔ No Artificial Additives – 100% natural, free from preservatives and chemicals.
✔ Ideal for Traditional & Modern Dishes – Perfect for Vietnamese, Chinese, and other Asian cuisines.

How to Use:

Rinse the dried bamboo shoots thoroughly.
Soak in warm water for 6-8 hours or overnight.
Boil for 15-30 minutes until softened.
Use in soups, stir-fries, or braised dishes for a delicious, authentic taste.